Ingredients:
- Base:
- 10 whole-wheat digestive biscuits
- 50g low-fat spread
- Filling:
- 4 sheets gelatin leaves
- 600g fat-free natural Greek yogurt
- 150g extra-light plain soft cheese
- 1 tsp vanilla extract
- 2 tbsp sweetener granules
- 10g milk chocolate, finely chopped
- Topping:
- 10 Cadbury Mini Eggs, roughly chopped